A Modern Italian Masterpiece
Moist spiced carrot sponge layered with silky mascarpone-white chocolate cream, adorned with caramelized walnuts and white chocolate curls. Playful fondant baby carrots add whimsical charm to this perfectly balanced dessert - where earthy spices meet creamy sophistication.
Ingredients: Fresh Carrots, Tipo 00 Flour, Cinnamon, Nutmeg, Free-Range Eggs, Italian Mascarpone DOP, Callebaut White Chocolate, Caramelized Persian Walnuts, White Chocolate Curls, Sugar Fondant
Allergens: Gluten, Egg, Dairy, Nuts
Paper Box