Why our twisted, oven-baked cannoli honors 1,000 years of tradition—while revolutionizing dessert for UAE’s wellness era.
1. Sicily’s Fried Legacy vs. Dubai’s Health Revolution
The Cannoli Dilemma
For centuries, Sicilian cannoli were fried on river reeds—a method born in Arab-ruled Sicily. But in a city like Dubai, where 62% of residents prioritize healthier dining, we faced a challenge: How do you keep a dessert’s soul while cutting the grease?
Our answer: A steel rod and a bold decision to bake, not fry.
2.The Steel Rod Twist: Where Tradition Meets Innovation
Why We Swapped Reeds for Steel
- History meets hygiene: Sicilian nuns used river reeds to shape cannoli shells. We use food-grade stainless steel rods—same tubular shape, but safer and reusable.
- The twist technique: Our chefs hand-twist dough around the rods, creating the iconic ridges that hold ricotta filling. It’s a nod to tradition, but with a modern, precision-engineered tool.
- Baking magic: The steel rods conduct heat evenly, ensuring shells crisp without a drop of oil.
Fun fact: The ridges from our rods mimic the texture of reeds used in 9th-century Sicily—proof that innovation can honor heritage!
3. The Science of Healthier, Happier Cannoli
Why Baking Was Non-Negotiable for the UAE
Fried vs. baked stats:
Traditional fried cannoli: 220+ calories, 12g fat (per shell).
Our baked version: 140 calories, 4g fat.
- Zero trans fats: Unlike reused frying oils, our oven-baked shells retain pure, clean flavor.
- Diabetic-friendly option: Available with date-sweetened ricotta.
Chef’s confession:
“At first, I thought baking was sacrilege. But when I tasted the crispness? Mamma mia—even my nonna approved!”
4. How We Keep Sicily Alive in Every Bite
Tradition Isn’t Just Technique—It’s Ingredients
- Italian ricotta: Sourced weekly from trusted local supplier —creamy, rich, and minimally processed.
- Other handpicked ingredients and infinite flavors not compromising the tradition or taste. We keep changing the flavors as per the seasonal availability as well.
- The result: A shell that’s lighter but never lesser, paired with filling so authentic, it’ll transport you to Palermo’s bustling markets.
5. Why Dubai Needed This Fusion
A Dessert Tailored for the AE
- Wellness without sacrifice: Appeals to Dubai’s fitness enthusiasts and parents avoiding fried foods.
- Instagram-worthy innovation: The twisted ridges and golden bake make our cannoli visually iconic (and highly shareable!).
Taste the Future of Cannoli—Guilt-Free. But for all traditional lovers we will make sure it is available through out the year.